Pantry Cooked Meal for Work Lunches!

Now that the holidays are over it is time to get to cracking on eating better! Sis inspired me to do some pantry cooking! So in the pan: Kidney beans, Cannellini beans, corn, roasted red peppers, Calamata olives, artichoke hearts, pasta, pasta sauce, sliced jalapeños. Seasoned with some garlic, Italian seasoning and red pepper flakes!

My first week of vacation I was pretty sick and didn’t get to do anything much at all. The last couple of days I have done cleaning, lining drawers in my kitchen to freshen them up! Sorted through stuff for goodwill and cleaned my craft room! It feels good to start out the New Year cleaning and getting rid of things no longer needed that are taking up space!

Have a wonderful Week Friends!
Hugz Blondie and Gizmo

 

About blondie63

I love crochet, knitting, photography, dogs, cooking, baking, scrapbooking, music ,blogging and did I mention dogs? I also love to collect movies which is a big hobby of mine!
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